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A Champagne tasting at home doesn’t need a formal setup. A few thoughtful choices make it easier to notice what’s in the glass: chill each bottle to 8 to 10°C, use tulip-shaped glasses, and pour small samples

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A home Champagne tasting needs little gear, just a few good choices. Chill bottles to 8–10°C, use tulip-shaped glasses, and keep bites simple. The article shares an easy way to taste side by side without making the evening feel formal.

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A Champagne tasting at home needs few special tools. Chill bottles to 8–10°C, use tulip-shaped glasses, and taste from lighter to richer

Hosting a Champagne tasting at home comes down to a few thoughtful details. Chill bottles to 8–10°C, use tulip-shaped glasses, and pour small tastes

A Champagne tasting at home doesn’t need a sommelier or a crowded table. Start by chilling each bottle to 8 to 10°C, then pour into tulip-shaped glasses so the aromas have room to open up